Haddock

Irish Central
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Guinness Battered Fish & Chips for St. Patrick's Day

Cooking with Guinness might seem like a strange thing to you, but it has actually been a part of Irish Cooking for a while.  The deep flavors of Guinness complement well hearty dishes such as fish & chips or fish pies.

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All Recipes

Simple Broiled Haddock

Haddock is a wonderful light and flaky white fish abundantly available in New England. This recipe spices up its mild flavor and is very quick and easy to prepare.Thanks to Nicole Burdett and All Recipes for this recipe

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