Welcome to the Fresh Catch Fish Co recipe and blog section! Here you'll find a variety of delicious fish recipes, as well as articles and tips on all things seafood. Whether you're an experienced home cook or a beginner in the kitchen, you're sure to find something to inspire you. Dive in and explore all that we have to offer!
This recipe is a simple yet elegant way to prepare scallops. The scallops are seared in butter until they are golden brown on both sides and just cooked through. The browned butter and lemon juice are then added to the pan to create a rich, flavorful pan sauce. The scallops are then tossed in the sauce and garnished with fresh parsley before being served. This dish is perfect for a special occasion or a fancy dinner at home. The combination of the tender, succulent scallops and the tangy, buttery pan sauce is sure to impress your guests.
This delicious scallop dish only takes a few minutes to make and is to die for. Serve the scallops as they are or with some crusty bread, rice, or pasta.