Free Local Delivery

All orders over $99 eligible for free local delivery!

Fresh Seafood daily

Carefully sourced local seafood

Meats & desserts

Tender meats & tasty desserts available

COMMUNITY/MARKET ORDERS

Pre-Order & pay for your community pickup online! ALL COMMUNITY ORDERS MUST BE DONE BY 12pm ON PREVIOUS DAY!

  • USD

(941) 276-5115 Customer Support

Seared Scallops With Brown Butter and Lemon Pan Sauce

Posted by : Carla Lalli Music / On : Jan 03, 2023

Seared Scallops With Brown Butter and Lemon Pan Sauce - Fresh Catch Fish Co.

This recipe is a simple yet elegant way to prepare scallops. The scallops are seared in butter until they are golden brown on both sides and just cooked through. The browned butter and lemon juice are then added to the pan to create a rich, flavorful pan sauce. The scallops are then tossed in the sauce and garnished with fresh parsley before being served. This dish is perfect for a special occasion or a fancy dinner at home. The combination of the tender, succulent scallops and the tangy, buttery pan sauce is sure to impress your guests.

Recent Post

star
Translation missing: en.general.search.loading