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Baked Tripletail

January 21, 2022

baked Tripletail

This fish has got a great, flavorful taste – you won’t be disappointed. Tripletail is a flaky, sweet fish that is similar to grouper. Below is a simple and citrusy-flavor baked tripletail recipe for you to try out!

Baked Tripletail

Rated 3.1 stars by 15 users

Category

Main Course

Servings

4

Prep Time

15 minutes

Cook Time

25 minutes

Author:

SeaEagle Market

This fish has got a great, flavorful taste – you won’t be disappointed. Tripletail is a flaky, sweet fish that is similar to grouper. Below is a simple and citrusy-flavor baked tripletail recipe for you to try out!

Image of Baked Tripletail

Ingredients

1/2 cup softened butter, plus more for baking dish
2 pounds tripletail cut into 4 pieces
1 teaspoon salt
1 teaspoon salt
juice of 1/2 lemon
2 teaspoons garlic powder
2 teaspoons onion powder
1/2 cup key lime juice
1/4 cup fresh orange juice
12 slices key limes
8 orange slices

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Directions

Preheat oven to 325 degrees F.
Lightly butter a 9×13-inch glass baking dish and set aside.
Season the fillets with salt, pepper, garlic, and onion. Place fish into prepared baking dish. Spread about 2 tablespoons of softened butter over the top of each fillet.
Pour in the lemon, lime, and orange juices and then cover each fillet with 3 slices of lime and 2 slices of orange. Bake in a preheated oven until fish is opaque and flakes easily with a fork (about 20-25 minutes).

Recipe Note

Thanks to Sea Eagle Market for the RECIPE

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