On sale

Ora King Salmon

Ora King Salmon is a good-sized fish that is farm-raised in New Zealand. The flesh is firm, moist, and oily and has a large flake. King Salmon’s attractive orange/red color, delicate texture, and characteristic rich flavor make it very appealing when served either raw, cooked, or smoked.

Check out this link to the NYTimes cooking section for the complete method of cooking salmon: https://cooking.nytimes.com/guides/19-how-to-cook-salmon

 

$16.32
( / )
Fresh or Frozen
Portions
Click here to be notified by email when Ora King Salmon becomes available.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.