Sea Scallops offer one of the most sought after flavors in seafood. They are naturally high in sugars which relates to a beautifully caramelized product. Sea Scallops are a easily portioned for any application. ...

Seminole products are always made fresh to order with the finest ingredients. Try Seminole's fresh ground horseradish, cocktail sauce & tartar sauce, Horseradish sauce & chopped garlic. Quality seal.

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This variation on our classic batter is ideal for shrimp…oysters and vegetables too! Pairs perfectly with our Remoulade Sauce.

One bite and you'll be hooked!  Slight smokey flavor!

Smoked Salmon is a delicacy known for its smooth, buttery texture and mildly smoky, slightly salty flavor. Sourced from the cold, clear waters of Norway, this salmon is typically cured with a mixture of salt...

Introducing our premium Snow Crab Legs, sold by the pound, a true delicacy from the icy waters that promises a delectable seafood experience like no other. These succulent crab legs are a testament to the...

Indulge in the delicate, sweet flavor of our premium Soft Shell Crabs. Harvested at the peak of their molting process, these crabs are tender, juicy, and perfect for frying, grilling, or sautéing. Each package contains...

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Spicy Italian Recipe Pork Sausage made with premium Vande Rose Farms natural Duroc pork. 4 links per package (each link is approx. 3 oz.)

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This mild Italian sausage contains a mix of spices, like fennel or parsley, but no red pepper flakes. It’s hot sausages that have the red pepper flakes. Our sweet Italian sausage has sweet basil in...

Why Choose Our Swordfish?

Wild-Caught & Sustainably Sourced

We prioritize sustainability by sourcing our Swordfish responsibly to ensure healthy fish populations and environmental balance. Our commitment to sustainable fishing practices means you can enjoy high-quality seafood while supporting marine conservation efforts.

Premium Quality & Freshness

Each Swordfish steak is carefully selected for superior texture and taste. We ensure that every cut meets the highest standards of freshness, so you receive only the best seafood for your table. From ocean to plate, our meticulous handling preserves the natural flavor and quality of the fish.

High in Protein & Omega-3s

Swordfish is an excellent source of lean protein and essential omega-3 fatty acids, which contribute to heart and brain health. These beneficial fats help reduce inflammation, lower blood pressure, and support overall well-being. Whether you're following a balanced diet or looking to enhance your nutrition, Swordfish is a perfect choice.

Easy to Cook & Versatile

Swordfish's firm texture makes it an excellent candidate for various cooking methods. Ideal for grilling, pan-searing, or baking, this flavorful fish pairs well with a variety of seasonings, sauces, and side dishes. Its mild taste allows for endless culinary creativity, from Mediterranean-inspired marinades to bold, zesty flavors.

Learn more about Swordfish

Cooking Tips for Swordfish

To bring out the best flavors in your Swordfish steak, follow these simple cooking tips:

Grilling: Brush with olive oil, season with salt, pepper, and fresh herbs, then grill over medium-high heat for 4-5 minutes per side. For extra flavor, add a squeeze of fresh lemon juice before serving.

Pan-Searing: Heat a skillet over medium-high heat, add a touch of butter or oil, and sear each side until golden brown. Serve with a garlic butter sauce or a fresh mango salsa for a delightful contrast.

Baking: Preheat oven to 400°F, place Swordfish steaks in a baking dish with lemon juice, garlic, and fresh herbs, then bake for 12-15 minutes. A light drizzle of white wine or a sprinkle of Parmesan cheese can elevate the dish even further.

Nutritional Benefits of Swordfish

Swordfish is not only delicious but also offers excellent nutritional benefits. Each serving is:

• High in Lean Protein: Supports muscle growth and overall health, making it an excellent option for fitness enthusiasts.

• Rich in Omega-3 Fatty Acids: Known for their heart-health benefits, omega-3s help support brain function and reduce the risk of chronic diseases.

• Low in Carbs: Perfect for keto and low-carb diets, making it a great choice for those watching their carbohydrate intake.

• Packed with Essential Vitamins & Minerals: Includes vitamin D, B12, and selenium, which support immune function, bone health, and energy production.

Best Seasonings and Pairings for Swordfish

Enhance the natural flavors of Swordfish with these seasoning ideas:

• Lemon & Herb: Fresh lemon juice, garlic, rosemary, and thyme for a classic, refreshing taste.

• Mediterranean Style: Olive oil, sun-dried tomatoes, capers, and oregano for a robust, tangy flavor.

• Asian-Inspired: Soy sauce, ginger, sesame oil, and a touch of honey for a sweet and savory glaze.

• Spicy Cajun: Paprika, cayenne pepper, garlic powder, and onion powder for a bold, smoky kick.

Perfect pairings for Swordfish include roasted vegetables, light pasta dishes, fresh salads, or a side of garlic-infused rice. A crisp white wine like Sauvignon Blanc or a citrusy Pinot Grigio complements the dish beautifully.

Check our Recipe <- Click Here

Order Your Fresh Swordfish Today!

Experience the incredible taste and quality of our fresh, wild-caught Swordfish. Whether for a special occasion or a simple weeknight dinner, our Swordfish steaks will elevate your seafood experience. Order today and enjoy convenient home delivery straight to your door!

Fresh Catch Fish Co. is dedicated to providing the finest seafood with unmatched freshness and flavor. Explore our premium selection and bring the taste of the ocean straight to your home. Order now and savor the best Swordfish has to offer!

  Swordfish has a mildly sweet flavor and a moist, meaty texture with moderately high-fat content.  The flesh can range from white or ivory to pink or orange.  The color variations do not reflect quality. ...