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Showing 16 - 24 of 24 result

New England Clam Chowder

$16.99

Introducing our exquisite New England-style Clam Chowder, a comforting and flavorful delight that captures the essence of coastal dining right in your bowl. Crafted with care, this hearty soup brings together the finest ingredients and...

Potato Crusted Cod

$10.99

This cod fillets are coated with potatoes and blended cheeses. It came in a package of 2 fillet cheeses. Thaw before cooking CONVECTION OVEN: 375°F  for 10-12 minutes CONVENTIONAL OVEN: Preheat oven to 400°F and...

Roasted Chicken Pot Pie

$15.00

Who doesn’t like chicken pot pie? This is the best Roasted Chicken Pot Pie meal to have on hand when company comes over.  This Pot Pie is loaded with diced chicken, potatoes, carrots, and peas. Available...

Salmon Cottage Pie

$15.00

Savor the warmth of our Salmon Cottage Pie, made with tender, flaky salmon in a rich, creamy dill sauce, complemented by sweet corn. Topped with a layer of smooth, buttery mashed potatoes and baked to...

Salmon Patties

$11.00

These salmon patties are flaky, tender and so flavorful. The crisp edges and big bites of flaked salmon are the hallmarks of these salmon patties. They are the real deal! 2 patties per package Cooking...

Smoked Mahi Dip

$10.00

One bite and you'll be hooked!  Slight smokey flavor!

Stuffed Salmon Pinwheels

$13.00

Our Pinwheel Salmon is the Mediterranean-inspired stuffed salmon recipe. This pinwheel is delicious and oven prepared in 15-20 minutes. You are going to love these salmon pinwheels! Perfect for a quick dinner when you are on...

$15.00

Taco Pot Pie

$15.00

This savory Taco Pot Pie is filled with all your favorites and baked in a flakey crust. Serve it warm and topped with sour cream or salsa. ingredients: Ground Beef Onions Black Beans Corn Beef Base Tomato...

Tempura Shrimp

$12.00

Shrimp Tempura is a Japanese dish made with fresh shrimp dipped in tempura batter and deep-fried until perfectly crispy. Serve it with soy sauce or tempura dipping sauce.  *Serves 2 people* 12OZ How to cook: Air...