eat simple

Lemon Butter Amberjack

Cooking Amberjack (AKA Amber Jack, Jack Fish, or Greater Amberjack) is easy, especially this classic pan seared lemon & butter recipe. Looking for a fast dinner? This recipe takes ~ 10 minutes to make.

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Hubert Jaskierski
Gulf Amberjack

Pan-seared Gulf Amberjack with Griddle Cake, Basil Jalapeño Purée & Tomato Jam

Dinner made really easy.  This pan-seared fish recipe comes with a griddle cake and is made in one pan dish! Yup, just throw it all in one pan, fry it, and you end up with a tender juicy fish with great a basil, jalapeño purée and tomato jam.

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Sean Azbill
image of amberjack with a spice blend and dijon cream sauce and asparagus

Grilled Amberjack with Country-Style Dijon Cream Sauce

Greater amberjack has a rich, buttery flavor. The flavor has been described as a mix between tuna and mahi-mahi, though not as steak-like as tuna and not as mild as mahi-mahi. This recipe blends that with a delicius country style dijon cream sauce.

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