Red Snapper is a lean, moist fish with a firm texture and a sweet, nutty flavor. The raw flesh is pinkish with yellow streaks and turns lighter when cooked. The skin is deep red along...

Rainbow Trout has a mild, delicate, nut-like flavor. The flesh is tender, flaky, and soft when cooked. Fillets are firm and resilient with a fresh appearance. Contains: Fish

Lobster meat has a flavor that's both meaty and sweet, without a fishy smell. It pairs especially well with butter, which brings out the flavor and softens the texture. One tail per package, approximately 7–8...

Our Cooked Shrimp are fully cooked and ready to eat. Just thaw and serve for a quick meal. Tail on, frozen, available in 1-lb bags. Contains: Crustacean Shellfish

Breadcrumb-coated calamari rings with a hand-breaded appearance. Serve as an appetizer or entree. 12 oz, serves 2. Cooking Instructions: Air Fryer: 400°F for 6 min. Deep Fryer: 350°F for 2½ min. Contains: Molluscan Shellfish, Wheat,...

Walleye is a prized fish best enjoyed broiled or pan-fried to preserve its distinct flavor. The texture is top-notch. 8–10 oz portions. Contains: Fish

Ora King Salmon has a full, rich flavor with a buttery, delicate texture and large, soft flakes. It's versatile in the kitchen and delicious pan-fried, steamed, grilled skin-on, poached, or braised. Contains: Fish

Indulge in the exquisite taste of 26/30 White Shrimp – a premium seafood choice. These succulent shrimp are characterized by their medium to large size, with 26 to 30 shrimp per pound. These shrimp boast a...

Our Brisket Burgers are made from premium cuts of beef brisket, ground for a hearty bite with the right balance of meat and marbling. Rich, tender, and juicy on the grill or in a pan....

South Carolina Flounder has a mild, delicate taste with a balance of freshness and oceanic notes. It's versatile and adapts well to grilling, baking, sautéing, or poaching. A lean source of protein rich in omega-3s....

Our Soft Shell Crabs are harvested at the peak of their molting process for tender, juicy meat. Perfect for frying, grilling, or sautéing. Two crabs per package. Contains: Crustacean Shellfish

Yellowfin Tuna has a medium-mild flavor with a very firm texture and deep red flesh. It's often used for sashimi and is best grilled or seared, not cooked well-done, as it loses flavor and dries...

Crafted in our kitchen, these flounder fillets are partially wrapped around a crabmeat stuffing. The mild taste and delicate texture of the flounder pair well with the rich crab filling. Sold as individual fillets, 8–10...

Orange Roughy has a delicate, slightly sweet, mild flavor similar to tilapia or pollock. The texture is moist with large flakes that hold together once cooked. 11-oz portion. Contains: Fish

Our Chicken Empanadas are handmade with a light, flaky crust filled with shredded chicken, onions, bell peppers, garlic, and Latin spices. Bake or fry for a warm, hearty bite. 4 to a package. Cooking Instructions:...