On sale

Grouper Cheeks

On a nice-sized grouper, the cheeks are big enough to make the perfect fish sandwich. The cheek is an overworked muscle so its meat retains shape, and is rich in flavor with lobster-like flesh.  Often thought of as a delicacy, grouper cheeks are one of the sweetest, most tender parts of the fish. 

 

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Regular price $7.60
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From the blog

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PAN-SEARED SCAMP GROUPER WITH CAPERS - Fresh Catch Fish Co.

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This delicious pan-seared grouper is made with fish seared in butter and oil, and then served with a lemon and...

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If you're looking for the perfect fish recipe to surprise your friends with amazing taste, give this one a try!...

Picture of delicious grouper in a brown butter sauce

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This is the secret to restaurant-quality fish. The magic happens on the bottom of the pan where the fish forms...