These Blackened Salmon Tacos are a deliciously bold and spicy treat. The salmon is coated with a smoky, aromatic blend of spices and then seared to create a perfectly blackened crust.
Blackened Salmon Tacos
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Posted by : Capp'n Finley / On : May 21, 2024
These Blackened Salmon Tacos are a deliciously bold and spicy treat. The salmon is coated with a smoky, aromatic blend of spices and then seared to create a perfectly blackened crust.
Rated 5.0 stars by 1 users
Seafood
4
15 minutes
10 minutes
These Blackened Salmon Tacos are a deliciously bold and spicy treat. The salmon is coated with a smoky, aromatic blend of spices and then seared to create a perfectly blackened crust. Served on warm corn tortillas, each taco is topped with crunchy red cabbage, sweet diced pineapple, creamy avocado, and a sprinkle of fresh cilantro. A drizzle of tangy lime crema adds a cool, refreshing finish, while crumbled queso fresco provides an optional touch of creamy, salty goodness. Every bite is a harmonious blend of flavors and textures, making these tacos a standout choice for a vibrant and satisfying meal.
1 lb salmon fillets, skin removed